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有冇人記得 80 年初飯盒幾銀一盒 ? 仲會有乜選擇 ?

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原帖由 moneyismymoney 於 16-1-2010 00:03 發表 有冇人記得 80 年初飯盒幾銀一盒 ? 初初出來工作時,就去工會飯堂食午飯,大飯 $2.5,細飯 $2.2,後來有食下飯盒,但諗吓諗吓,都記唔起飯盒幾銀一盒 ?


哇!好Q平喎!
我還記得係移民前 (70年代尾) 我街口一盒叉燒飯都要 $4.00.. 係紙盒裝…
買左後…好快的食…唔係的豉油一定過底…
見盡人生百態,歷盡人情冷暖

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原帖由 SAS2007 於 6-7-2010 11:00 發表 我食過一間外賣係用紙袋......而且間舖有個特色就係男既做樓面, 女既做廚房..


用紙袋裝既豬腸粉我食過…包串底兼食到成身都係…
返屋企實被老媽子,dul 巴星…
見盡人生百態,歷盡人情冷暖

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原帖由 kkeeleung 於 7-7-2010 00:29 發表 Sure la. I think they never wash these plates. When they put the paper on the plate. They will use a spoon to paint some oil on the paper. Then, put 豬腸粉 on then cut by a pair of scissors. Of cours ...


You ain't see nothing yet.... I was once in Malaysia in a place call Kajung (Near 吉隆坡)... famous for 沙爹 ... the shops
there re-use the 沙爹醬 without telling customers.... lucky I didn't get 肝炎 after that trip... yuk !
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