引用:
原帖由 assemby 於 10-7-2008 17:38 發表 
大家可以分享一下嗎?到現在間茶樓仲係唔係度?
I was poor in my childhood. My father would bring us to Chi Restaurant only once or twice per yr. The Chi Restaurant was the one opened in the ground floor of Resettlement Estate and was known as "振興茶樓". I remebered that the Shrimp Dumping was delicious but 燒賣 was very stweet that you could not clarify the taste of pork meat because too much Monosodium Glutimate was added. 
